This is The Dangerous Stuff almond English toffee, our signature product. It was the first item we offered and is still the most popular. The toffee is made with sweet cream butter, pure cane sugar and sliced California almonds. We cover the toffee with milk chocolate and walnuts. To finish it, we drizzle dark and white chocolate on top. It is an amazing taste with a surprising crunch. We make it by hand in our facility in Washington, PA.