The Dangerous Stuff almond English toffee is our signature product. It's what Laura started with and is still our biggest seller. It's made with Sweet Cream Butter, Pure Cane Sugar and sliced raw almonds. We cook it and pour it out by hand, then we top it with milk chocolate and walnuts, finishing it off with drizzled dark and white chocolate. It has a taste and crunch that is unequaled in the world of toffee.